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Pliny the Elder
UNTAPPD: 4.59 A true leader in the hop-wars of the west coast, Pliny the Elder hits you over the head with hoppy bitterness and manages to smooth the rough edges out enough to become an enjoyable brew. Crafted by the Russian River Brewery in Santa Rosa, CA.
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Maple Mistress Imperial Ale
UNTAPPD: 3.9 An Imperial Pumpkin Ale brewed with pirate rum spices. Roasted butternut squash and natural maple syrup lend some autumn charm in this warming 10% brew. From the talented Saucony Brewing Company out of Kutztown, PA.
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Heady Topper
UNTAPPD: 4.67 Brewed with a proprietary blend of six hops – each imparting its own unique flavor and aroma. Filled with hop flavors ranging from Orange, Tropical Fruit, Pink Grapefruit, Pine, and Spice. There is just enough malt to give this beer backbone, but not enough to take the hops away from the center stage. Created by The Alchemist in Waterbury, VT.
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Zombie Dust
UNTAPPD: 4.04 Created by 3 Floyds Brewing in Munster, IN comes an intensely hopped and gushing undead Pale Ale that will be one’s only respite after the zombie apocalypse.
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Dinner
UNTAPPD: 4.64 Maine Beer Co's first Double IPA – dry, refreshing and hoppy. We really focused on hop flavor and aroma here. To maximize hop character, we dry hopped Dinner twice with over 6 lbs. of hops per barrel.
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Lunch
UNTAPPD: 4.32 From Maine Beer Company in Freeport - An “East Coast” version of a West Coast-style IPA. Intense hop flavors and aromas of tropical and citrus fruits and pine dominate. A subtle malt sweetness brings the beer into balance.
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Psuedo Sue
UNTAPPD: 4.4 This Citra hopped Pale Ale is loaded with tropical fruit flavors and has bright aromas of passion fruit, mango, and papaya. If you’re seeking a refreshing, hoppy drink, seek no further - from Toppling Goliath out of Decorah, Iowa.
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Second Fiddle Double IPA
UNTAPPD: 4.43 Big Juicy Double IPA with tons of citrus hop aroma. Dry hopped for over a month with nearly three pounds per barrel - not to be missed!
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Sponge Candy Stout
UNTAPPD: 3.64 Made from the excess sponge cuttings of Watson’s Chocolates actual sponge candy. The sponge gives a toffee-caramel flavor, and in combination with pale and dark chocolate malts this beer is the perfect stout. Crafted by Resurgence Brewery in Buffalo NY.
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Blind Pig IPA
UNTAPPD: 4.19 By Russian River Brewing - Blind Pig IPA was originally brewed by Vinnie at Blind Pig Brewing Co. in Temecula CA. Inspired by the original Blind Pig IPA, this beer is loaded with hop character but only has 6.0% ABV

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Scourge of the Dude - Boulder
Cheered by the lucky few that have had the privilege of drinking it, Scourge of the Dude is a remarkable and heavy hitting beer. At 12.3% ABV this barleywine ale was born on Boulder Brewing's pilot system, using a blend of caramel malts, toasted rye and a hint of smoked malt, then aged for eig...
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